Neem Leaves: Neem leaves contain compounds that may help improve insulin sensitivity and lower blood sugar levels.
Fenugreek Leaves: Fenugreek leaves are a good source of fiber, which can help regulate blood sugar levels by slowing down the absorption of carbohydrates.
Guava Leaves: Guava leaves contain antioxidants and other compounds that may help lower blood sugar levels.
Bilberry Leaves: Bilberry leaves may help improve insulin sensitivity and blood sugar control.
Mango Leaves: Mango leaves contain compounds that may help regulate blood sugar levels.
Basil Leaves: Basil leaves may help improve insulin sensitivity and lower blood sugar levels .
Olive Leaves: Olive leaves contain antioxidants that may help protect against diabetes-related complications.
Cinnamon Leaves: Cinnamon leaves have been shown to help improve insulin sensitivity and lower blood sugar levels.
